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A non-profit association preventing injury through
safety education and training since 1960!
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Fundamentals of Industrial Hygiene
Protecting workplaces against chemical, physical,
ergonomic, and biological hazards
Complete the Fundamentals of Industrial Hygiene (FIH) course to understand the concepts of
anticipation, recognition, evaluation, and control of health risks your employees may face including
noise, vapors, dusts, and ergonomic challenges.
FIH is a comprehensive overview of 15 industrial
hygiene topics.
FIH covers the principles, terminology, and practices of industrial hygiene in terms anyone can
understand. You’ll be brought up to speed on anatomy and physiology as well as chemical,
physical, ergonomic, and biological hazards. You’ll be involved in case studies, interactive
discussions, and hands-on equipment demonstrations.
What you will learn:
- How to distinguish chemical, physical, ergonomic and biological hazards
- How to conduct an industrial hygiene needs analysis
- When to use a qualified/certified industrial hygienist
- Basic anatomy and physiology associated with routes of entry and toxicology
- Hazard evaluation techniques
- Emerging trends in combustible dust, hexavalent chromium, flavorings-related lung disease,
bioterrorism, nanotechnology and pandemic influenza
- General engineering and administrative controls
- How to use essential monitoring equipment
Course description:
This 4-day course is for safety, health, or environmental managers with industrial hygiene
responsibilities and limited experience or training. Students learn to use tools and techniques to
create a healthy, hazard-free workplace, and meet government standards.
Course materials:
- Fundamentals of Industrial Hygiene, 5th Edition Hardcover Text
- NIOSH Pocket Guide to Chemical Hazards
- Participant Guide
- Tools and Resources CD
- Threshold Limit Values for Chemical Substances and Physical Agents & Biological Exposure Indices Guide
Who would benefit:
Safety and health managers, coordinators, specialists and other full-time safety and health
practitioners; safety committee members; operations managers; loss control managers; human
resources professional, and anyone with safety and health responsibilities
$1195 Member Price $1550 Non-Member Price
30 MESH Hours 4 Days - 2.6 CEUs* |
Class Date |
Location & Directions |
Register
On-line
Invoiced
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Printable Version
With
Registration
Form

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August 16-19, 2010
July 12-15, 2011 |
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December 6-9, 2010
March 15-18, 2011
December 5-8, 2011 |
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TO PAY WITH CREDIT CARD REGISTER BELOW:
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*Continuing Education Unit
A Continuing Education Unit (CEU) is a measure of participation in a recognized continuing education program with qualified instruction and
sponsorship. CEU records are widely used to provide evidence of completion of continuing education requirements mandated by certification
bodies, professional societies or government licensing boards.
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